When most people think of brewing tea, hot water and steam typically come to mind. However, there's a unique and refreshing method known as ice brewing, or "kōridashi" in Japanese, that offers a delightful alternative. This technique uses ice instead of hot...
Nestled in the heart of Japan’s ancient capital, Kyoto, lies a hidden gem in the world of tea – Kyobancha. This unique green tea offers a distinct taste and experience, setting it apart from other green teas. Let's dive into the fascinating world of Kyobancha,...
Dark tea, known as Hei Cha in Chinese, is a unique and fascinating category of tea that has been enjoyed for centuries. Originating from China, Hei Cha is known for its post-fermentation process, which sets it apart from other types of tea. In this blog, we'll...
Golden Flower tea, also known as Fu Brick tea, is a fascinating and unique type of fermented dark tea originating from China. It's not just its rich history and distinctive fermentation process that make it special, but also the remarkable health benefits it...
When it comes to the world of beverages, coffee and tea reign supreme as the most popular choices worldwide. While they might share the spotlight, they come from entirely different plants and have unique preparation methods. Let's dive deeper into the...
Spearmint tea is more than just a refreshing drink; it's a natural remedy that offers a multitude of health benefits. This blog delves into the remarkable advantages of spearmint tea, exploring how it enhances memory, relieves pain, balances hormones, and...
